Congratulations to the Tower PotY 2019!

Congratulations again to The Tower for being chosen as CAMRA South East Sussex Pub of the Year 2019! The Tower is situated on the corner of London Road and Tower Road, Bohemia, Hastings & St Leonards TN37 6NB, and I revisited on Tuesday, during which I congratulated Louisa the landlady, and had a few pints, of course! 

6 ales, including 2 regulars (Dark Star 4.7% APA and 3.8% Hophead), and a similar number of real ciders, and usually a perry too, are available. I concentrated on the 2 guest ales in the photograph above, Manchester-based Bootleg (website) Cheeky Monkey (4.2%), and I could only ask for it using my standard 'Northern' accent, sadly not appropriate here as it is basically South Yorkshire, sorry peeps in other parts of the North! I've seen Cheeky Monkey described as a dark ale, but to me it appeared more like an old-fashioned best bitter with a nice deep colour, and quite a good bitter too. But I mostly drank yet another an old favourite, Oakham Citra (4.2% - website), regular readers will realise I love the Citra hop, and Peterborough-based Oakham Ales is an excellent brewer too, pale, grapefruit, dry and bitter, quality as ever!

The other 2 guest ales were both darker beers, the Staffordshire-based Titanic (website) Plum Porter (4.9%) is excellent, and North Yorkshire-based Great Heck (website) Voodoo Mild (4.3%) is pretty good too, though I didn't drink either on the day, but have tried them both before!

Full Pints!

The two regular ales are from local brewer Dark Star (website), though now owned by Fuller's of West London, whose brewing business is to be taken over by Japanese group Asahi (blog), so who knows what is going to happen to the Dark Star ales! At the moment, their Hophead (3.8%) is being brewed in London and all other Dark Star beers, including their American Pale Ale (APA - 4.7%) are still being brewed in Sussex; these cost a good value £3.10 and £3.20 a pint at the Tower; the other ales cost £3.20 a pint (Cheeky Monkey and Citra), £3.30 a pint for Voodoo Mild, and £3.50 a pint for the Plum Porter. Also, a you can see in the photograph immediately above, lined oversize glasses are used, so you always get at least a full pint, great value!

Once again, congratulations to Lou and The Tower, and cheers m'dear! 

The Catcher in the Rye!

Well, it certainly catches me whenever I visit Rye, The Rye Waterworks micropub, on the corner of Tower Street and Rope Walk TN31 7AT (older blog giving more detail about the history etc, hate to keep repeating myself!). And it caught me yesterday, with the pleasure of David and Eddie working behind the bar, and quite a few other sociable customers, and cider manufacturer!

One of the quaint things about this wonderful wee pub, and I say about it more in the earlier blog, is that virtually everything inside, chairs, tables and paraphernalia, and outside, is for sale! Consequently, it looks different virtually every time you visit...

And there are, of course, the 8 local real ales served straight from the cask by gravity feed, and similar number of local real ciders, not to mention local gins, locally produced pub food, and even the house wines, which are quite delightful, are produced by colleagues (Paso-Primero) of a local brewery (The Three Legs Brewing Company), indeed, one of the original 'three legs' I do believe! I don't really drink white wine, but was given a taster of this 13.5% blended from Chardonnay, Riesling and Gewurztraminer grapes, and it was tasty and very refreshing, but the red is absolutely gorgeous, with Merlot, Cabernet Sauvignon and Tempranillo grapes, what a great pair of house wines, and reasonably priced too!

Real Fire too!

To the ales, I did have a few pints, including 2 from Kent brewer Brumaison (website), never heard of them before, so I had to try both of their ales on offer, didn't I?!? I started with their 4.4% Golden Blonde, made with wheat in addition to pale malted barley, and English hops Challenger and First Gold. I thought it was more pale amber than gold, but what do I know, 'twas very easy to drink with a nice bitter aftertaste, good 'session' ale indeed. 

Then I had a pint of their 4.7% 1770 London Porter, obviously brewed with darker malts (and wheat, though I've since found that out!), and Kent Bullion hops. A very dark ale with a light brown fawn coloured head, looked, smelt and tasted more like a stout to me than a porter, but the difference between stouts and porters often depend on the interpretation of the brewer, and I have written about this before, see an older blog for more detail, and my own interpretation! Actually, Brumaison's version was very good, slightly sweet to my taste, but with a nice dry bitter finish, nice one, cheers!

To flush Gents!

I had to add the image above, it amused me muchly, add jokes as you feel necessary! 😉

Anyway, I also enjoyed a couple of pints of an old favourite session bitter Old Dairy Brewery (website) Uber Brew, a very easy drinking 3.8% pale golden bitter, brewed with Citra, Chinook and Equinox hops, which provide a pleasurable strong fruity flavour and aroma, as one would expect! Still very good, cheers peeps!!

International Women's Day 2019

To celebrate International Women's Day today, Twelve Hundred Postcards (blog) is holding a Female Tap Takeover, 80 Queens Road, Hastings TN34 1RL, starting at 1pm.

I'll be there to sample ale brewed by women, cheers!