Revisiting 'The Vic' in Derby.

Virtually opposite the main Derby Railway Station exit is The Victoria Inn, 12 Midland Place DE1 2RR, built in 1878, and familiarly called "The Vic" by locals (website). It is a well known music venue that closed down in 2019, but reopened again in July 2022 with its new licensees, John and Emma, following refurbishment. Again acclaimed as a music venue as well as being an excellent public house, selling 6 rotating cask ales that change weekly, and 12 ciders. Opening times are 09.30 to 22.30 Monday to Saturday, and 12.00 to 22.30 on Sundays.

On our last visit we drank ales from Leatherbritches Brewery of Ashby-de-la-Zouch in Leicestershire (website). I started off with, and returned to it later too, their 4.2% 'Single Hopped Session Ale' Citra Pale; more details of the Citra hop, and regular readers will appreciate this is one of my favourite hops, can be seen at hopslist. Lovely citrus and tropical fruit aroma, with similar taste, notably grapefruit, and a nice refreshing dry bitter finish, good stuff! 👍

Secondly, I drank their 4.3% Monster Mash (yes, it was a graveyard smash! 😉), another pale golden ale, brewed with Motueka (hopslist), Amarillo (hopslist), Mosaic (hopslist), and with other hops from the Antipodes I believe, apologies, but I can't discover the other hops used. 😒 A bit more body, and slightly darker, than the Citra Pale, but plenty of citrus and tropical fruit in the taste, even slightly spicy, and with a more bitter aftertaste. Another goodie! 😁

We also drank their 3.8% The Bounder, another session pale ale, which had more subtle hints of citrus and tropical fruit flavours in the taste, and slightly spicy too, a wee bit more thin, as you'd expect, but very easy drinking, more good stuff! Apologies for not taking a photograph of the pump clip (it features Terry Thomas, not the reason why I didn't photograph it, I just forgot!), and the hops aren't divulged either, I'm guessing they may change slightly every now and then. 😏

Whatever, well worth a visit folks, cheers! 🍻 

Christmas Day Ale, and it's CRACKIN'

Merry Christmas by the way 😉this is my only cask ale today, from Derby pub/brewery Brunswick (website), which I didn't visit on my most recent trip to Derby (blog), but I have visited many times in the past, despite never blogging about the pub/brewery! Anyway, at the Dolphin Inn, Hastings earlier today (website), which I admit to leaving early (not too fond of very busy pubs, and it got busy!), but lovely to see owners' family members, and other friends, however, I wanted to write this blog, then eat and drink too much, Seasons Greetings! 😁

So Brunswick's Pick 'N' Mix (5.0%), a pale bitter brewed with 5 stonking hops always, but not sure if it was this version #10, or not (image from UNTAPPD), as the pump clip never arrived at the Dolphin, but #10 is the latest I can find out about on the internet! 😏 Whatever, it was pale, fruity++ and with a dry bitter finish, and those hops would do it, loved it, cheers!

A Walk in Derby, includes Pubs, of course!

This walk starts from the railway station; NB there are many other pubs near the station! This walk starts from a road virtually opposite the main station exit at The Victoria Inn at 12 Midland Place DE1 2RR, built in 1878, familiarly called "The Vic" by locals (website). The Vic has 6 cask ales and 12 ciders; I recently drank, from Welsh brewery Purple Moose (website), their 3.6% Snowdonia Ale, a pale golden ale with subtle hints of citrus fruit in the aroma and taste, a very decent pale bitter to start the day! Indeed, I drank here first on my recent visit because it opens at 09.30, but drink-wise I didn't follow the root insinuated in this blog, but wanted to get as many photos taken as possible before too many people were wandering the streets. However, the pubs as I mention them are on a virtually straight walk by-passing the centre of town.

The Brunswick Inn is just along from the station at 1 Railway Terrace DE1 2RU (website), it was built in 1842 and was the first purpose-built railway inn in Britain. They have been brewing their own ales for over 30 years now, and pretty good they are too, plus they sell plenty of guest ales; regularly 16 cask ales in total and 16 ciders, plenty of choice. They held their 37th annual Beer Festival recently, with over 40 ales and 16 ciders and perries! 🍻

Further along the road, and just round the corner to the left is The Alexandra Hotel, 203 Siddals Road DE1 2QE (website), built towards the end of the 19th century, it used to be owned by Shipstone's (website), but was taken over by Bateman's, then Tyne Mill (Castle Rock Brewery) after it was let go by Shipstone's in 1988. They serve up to 7 cask ales, including the regular Castle Rock Harvest Pale (3.8%), which reminded me of my first experience of their ales when we first visited the Castle Rock 'taproom' the Vat & Fiddle in Nottingham (website) about 25 years ago. Guest ales come from various breweries across the country, recently including from Yorkshire, North Riding Brewery (website), from the east side of the Pennines, Redwillow Brewery (website), and from down south, and a new favourite, Kent Brewery (website).

Then walk across the road and down to the River Derwent, heading north-east and cross the river soon, carrying on north-eastwards to reach the regular award winning, 19th century, The Smithfield, Meadow Road DE1 2BH (website), which overlooks the river. 10 cask ales are available, including the ever-present regular Bass, and 9 guest ales, usually including 2 darker beers. Recent ales, again from near and far, include from Welbeck Abbey Brewery (website), Purple Moose (website), Lakes Brew Company (website), and Mallinsons  (website), which I had to include as another favourite of mine, and their excellent 4.5% U.S. Premium an APA style, pale golden and hoppy, brewed with Chinook, Simcoe and Willamette hops from the USA, nice one! Oh yes, and 4 real ciders, indeed, they hold a beer & cider festival early in the year.

Continue along Meadow Road, under a couple of bridges, a little further, on the corner at 13 Exeter Place DE1 2EU, is 'Regency style' The Exeter Arms (website), built in 1816. The pub is owned by Marston's (website), but managed by Dancing Duck Brewery (website), consequently, Marston's Pedigree (4.5%), and Dancing Duck ales are always available; recently, for example, Dancing Duck 22 Best Bitter (4.3%) and Dark Drake Oatmeal Stout (4.5%). Plus guest ales, with up to 6 cask ales in all; I enjoyed the excellent Thornbridge (website) Jaipur India Pale Ale (5.9%), brewed with plenty of Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade hops, and which I have written about many times before, supplied in many forms, for example this blog a couple of years ago, 'tis pretty damn good! 

I may be a wee bit wrong about the management, whatever, this is their 'sister' pub...

Yes, apparently they're 'sister' pubs, and I realise that Marston's has changed the way it works, whatever, go down Exeter Place and cross Exeter Bridge to the close to roundabout, turn right up Full Street, and near the top, as it bends to the left, dead opposite is The Old Silk Mill, 19 Full Street DE1 3AF (website). The original nearby Victorian pub was knocked down in 1924, and the half timber framed replacement opened in 1928. They sell 1 regularly changing guest ale (sorry, I didn't take note) 2 regular Dancing Duck ales, Bass, but I headed straight for their regular Oakham Citra! Why did I ignore the rest? Well, we've had a wee bit of a problem with some Citra recently, (theory: one badly 'fined' gyle/batch), so I wanted to see how it was, and, quite frankly, it was excellent, thankful or what! Again, I've written about Oakham (website) Citra (4,2%) many times before too, eg blog, a fine example of a single hopped ale indeed!

Turn right out of the pub, then turn first right and head up Queen Street, turning left at the top, and just along on the left is circa 200 years old The Flowerpot, on the corner with Chapel Street, at 19-25 King Street DE1 3DZ (website). 7 cask ales available, most pretty regular it seems, including the 3.7% light session ale Lenton Lane (website) Pale Moonlight; a very good 4.5% bitter Whim Ales (website) Hartington IPA; the 4.6% golden bitter from Oakham Ales (website) Bishops Farewell, and also from Oakham they have had recently as guests Scarlet Macaw, a 4.4% APA, Celeste, a 4.0% session pale ale, and Reaper's Wish, a 4.5% dark ale; also, presumably guests, Whim Flower Power, a 5.3% blonde and Bass! A fine variety of good ales.

To get to the Furnace Inn, 9 Duke Street DE1 3BX, I found the easiest way was to slightly backtrack on myself, back down Queen Street, then turn first left down St Michael's Lane, then left into Sowter Road, which takes you down to Duke Street, which you turn left at,  and along to the brewpub. The Furnace Inn brewery used to be the home of Shiny Brewing, their 'sister' company (website), which now brews not too far away at Little Eaton, but I hadn't the time to visit on my last trip to Derby, maybe next time... The Furnace Inn and brewery does not appear to have a website, but can be found on Instagram, which I do not use. 😒

They have 8 cask ales on offer, plus 3 ciders/perries, in a quite unassuming environment, including beers from Shiny Brewing, whose ales I first sampled over 7 years ago (blog), and quite a few very decent ales too! However, with limited time in which to partake in many ales and pubs (the Furnace Inn was my second pub, on the day), I had to sample one of their own, which was Fun Sponge, a 4.4% pale bitter. Brewed with Citra and Mosaic hops meant that I would appreciate this fruity, but subtle, pale golden bitter, which had a nice dry finish, not a bad pint. My only quibble was it was slightly cloudy (vegan friendly), which regular readers will appreciate, I don't appreciate, whatever, drinking at the Furnace Inn was a valuable part of my day trip.

Oh! And not to forget that, after 4 years, the Derby Heritage Beer Festival returns this year, 13-16 November 2024 (Derby CAMRA). Obviously that will see a glut of ales, quite frankly though, every day of the year is a 'beer festival' in Derby, cheers!

Happy Easter and 3 Dolphins for you!

First of all, Happy Easter! Not that it will be all that ''merry' with no pubs open, but I'll make an effort with good memories here, so 3 Dolphin Pubs that I have frequented at different times in my life, and will happily return to whenever close by. They are all excellent pubs and were in the 2020 CAMRA Good Beer Guide (I presume they are all in the 2021 Guide too, but with all that's been going on I really haven't had the inclination to buy one so soon after buying the 2020 Guide, which I have hardly used anyway!). And the most recent Dolphin that I have latched on to is my current 'local', and is likely to be the first pub I return to in 2021, fingers crossed.

First, The Dolphin Hotel (facebook), down at The Barbican in Plymouth, which I first visited when I lived in Devon in the 1980s. My earliest memory is of a pretty basic pub, but selling the best Bass I'd ever tasted, served straight from casks stored and cooled behind the bar, I think they were kilderkins, which is still the case. Plus, they now sell up to 7 guest ales, and St Austell Tribute as a regular, at least they were before Lockdown. I cannot remember there being ales served from handpump when I first visited, only the gravity-fed beer, but, as I only thought of drinking the Bass at the time, that's no surprise.

I have visited many times since, but my most recent visit was a few years ago, before going to a football match at Argyle, we sadly lost (Argyle won), and not a lot had changed, and, apart from a sensitive redecoration, the GBG suggests the same still. The walls are adorned with Beryl Cook paintings, many images are of the pub's regulars, as she used to live in the area and frequented the pub herself. The pub is situated very close to the waterfront, from where you may catch a ferry over to Turnchapel, where lies another old favourite pub, and ex-employer, of mine, The Boringdon Arms. The Dolphin Hotel in Plymouth, though, is a must visit, if you like real ale and old pubs, and are in Devon... and the Bass is to be savoured 🍻

The second is Ye Olde Dolphin Inne (website), close by the cathedral in Derby, the oldest and, allegedly, 'most haunted' public house in the city. The building dates back to 1530, but the pseudo-Tudor additions to the exterior were made about 100 years ago, but it's still a great little building to investigate, with nooks and crannies in an unspoilt interior. I first visited here in the 1990s, as I lived in Sheffield at the time, and Derby is very close, and I obviously had to investigate this nearby city with its wealth of very good pubs. More often than not, subsequent visits were in connection with trips to to football matches at Pride Park, or made in conjunction with visits by friends or family.

Coincidentally, the first pint I ever drank here was of cask-conditioned Bass, though served via a handpump and not gravity fed, but it was still very good. I've also even seen cask-conditioned Worthington E here, which is very rare; I think Marston's now brew Bass for AB InBev, but that may well have changed with all that's happened! Ye Olde Dolphin Inne also sells a good variety of other regular and guest ales, which I've always found to be in good condition, including a 'house ale' (that I haven't tried, since it wasn't around at the time of my last visit), but which is brewed for them by Nottingham Brewery apparently, ie a 4.4% bitter called Dolphin 1530AD... but that may soon be old news, who knows? Anyway, if visiting Derby, which does have a great selection of good real ale pubs, Ye Olde Dolphin Inne should be on your list of visits.

The third choice is my current local, The Dolphin Inn (website), situated in Rock-a-Nore Road, opposite the fishermen's net huts and Stade, and at the southernmost point of Hastings 'Old Town'. The situation means you do get fishermen, and retired fishermen, frequenting this pub, a sign of the great continuity here. There are also a variety of other regular locals, and visitors to Hastings too, a true diversity of customers, male and female, young and old, professionals and labourers, I shan't go on, you'll get the point. It's a proper family-run pub, landlord and landlady, son and 2 daughters, and good regular staff, who may as well be family!

The Dolphin Inn supports local breweries from Sussex and Kent, with many local beers served regularly (5 out of 6 on my last visit, I seem to remember), having 3 regular ales, which were Dark Star Hophead, Harvey's Sussex Best and (non-local brewed in Bedford, not London anymore) Young's Special, also a 'changing' regular from the excellent Kent Brewery, plus seasonal regulars, eg Dark Star American Pale Ale and Harvey's Old Ale; usually, in 'normal' times 6 real ales are served by handpump. They are probably re-opening the balcony, with service at the benches, and weather permitting, but fewer ales available, though starting with the excellent Kent Prohibition, from the 12^th of April, ie Step Two/Three/whatever of the steps to freedom! I can only add that, like the other 2 Dolphins, definitely worth a visit if in Hastings, cheers!

CAMRA National Pub of the Year Contenders

The 16 Regional winners will be judged for the CAMRA National Pub of the Year (CAMRA website), and I have to own up to feeling a wee bit inadequate... I've only ever been to one of them, as far as I can remember! So, if you want to know about the others, have a look at the CAMRA website, and now I shall discuss the one I do know about...

I haven't been for a while, but the East Midlands winner, The Smithfield Ale House, Meadow Road, Derby DE1 2BH (website) is certainly an excellent choice of pub for us real ale lovers, so no surprise it is the reigning CAMRA East Midlands Pub of the Year! Positioned by the River Derwent, I previously reported it as being a great freehouse, with a good selection of varying ales, plus decent food too, not to mention friendly and knowledgeable bar staff, well worth a visit indeed, cheers and good luck in the national competition!