More Only With Love

Once again I have been asked by friends to sample 4 beers from Sussex brewery Only With Love (website), it's a hard life. 😁 I begin here with my favourite of the ales Big Bongo, a 6.0% New England IPA. Their beers are all vegan friendly, mostly hazy/cloudy except the lager, and regular readers will know I'm not particularly fond of cloudy beers, I prefer beers to be clear for many reasons, mostly 'cleaner' flavours. Anyway, Big Bongo is brewed with Citra (hopslist), El Dorado (hopslist), Mosaic (hopslist), Sabro (Yakima Valley) and Simcoe (hopslist) hops, which together with the strength tells you there will be a BIG fruity aroma and taste, mostly tropical fruits but citrus too. Big Bongo has a slightly dry and bitter finish, is very tasty and is pretty good!

Second, its not so strong sibling Bongo Tropic IPA (4.5%). Also brewed with Citra (hopslist), El Dorado (hopslist), Mosaic (hopslist), Sabro (Yakima Valley) and Simcoe (hopslist) hops, this still produces big citrus and tropical fruits in the aroma and taste, with a decent dry finish, unsurprisingly thinner when compared to its bigger sibling! However, similarly, it could be a belter if it wasn't so thick, add some vegan friendly finings and/or adjunct and I'd be singing its praises, oh well, too pretentious for moi. 😉

Third, and sold as a "Hazy Session Pale" their Hoopla (4.0%), brewed with Citra (hopslist) and Motueka (hopslist) hops. The hops again producing tropical fruit flavours and aroma, with a hint of citrus, dry slightly bitter finish, not bad, but cloudy, see Bongo above! 😣

Fourth is their 4% 'Helles Lager' Banger, brewed with Saaz (hopslist) and Mandarina Bavaria (hopslist) hops. Pale and clear (Beer Guide behind it obvious in the image!), although it was a wee bit darker than I expected, but quite dry and with a subtle fruitiness in the taste, gluten free and it's 'vegan friendly' too, but nice and clear, see, it can be done! 👍 I'm not a lager drinker as such, but I do like some of the European beers, notably from Bavaria, and I noted that the Banger was "good" again! Indeed, I can be unpredictable in my opinions... Prost! 🍺

Hastings Jack in the Green Ales!

I very recently drank 3 local ales brewed especially for the Hastings Traditional Jack in the Green May Day events (website). In brewery alphabetical order, from Brewing Brothers (website) 4.0% Ol' Jack Pale Ale, brewed with Citra (hopslist), Mosaic (hopslist) and Strata (Indie Hops) hops, and imbibed at the Jenny Lind (website) and Dolphin Inn (website). Looking at the name and those hops will give you a clue, and you'd not be surprised, this is a pale ale, tropical and citrus fruit aroma and taste, pale and dry, and very refreshing, nice one!

Second, from FILO Brewing Company (website), and imbibed at their own pub the First In Last Out (website), their 4.1% Thirst of May - Green Man Ale, brewed with English hops, Olicana (British Hop Association), Celeia (hopslist) and Pioneer (hopslist). Consequently the more bitter of these 3 ales, quite pale, but slightly darker than the other two. More body, and certainly a more traditional style English ale, but with subtle tropical and citrus fruit flavours, another nice one!

Finally, from a little further away just over the border in West Sussex, and Only With Love (website) 4.2% Jack's Back Spring Ale, and another brewery that has discovered you can brew vegan friendly ale that is clear, yay! 👍 Imbibed at The Crown (website), but they don't advertise the hops used, however, from their past brews, and strength of this ale, I'm guessing Harlequin hops (British Hop Association), but I have got in touch with them and will correct if they advise me otherwise (still waiting). Whatever, a very easy pale ale to drink, quite gentle hop wise, and not very bitter. And yet another very decent ale indeed, cheers m'dears! 😁

Only With (more) Love!

It was as recent as September 2023 (blog) that I was last asked for my opinion of beers brewed by East Sussex (Uckfield) brewer Only With Love (website). I have written about a cask ale of theirs before (blog), but these were in tins again, although I doubt it would have made much difference regarding my analysis and opinion if they were from the pump.

So, the first beer I'm sharing my opinion of with you is their 5.9% All Star, brewed with Citra, Nelson and Galaxy hops. The selections of hops used for all these ales are very much to my taste, as I often say (sorry for boring you 😉), I do like my beers pale, dry and bitter, like me, and these are the types of hops to help provide me with my preferred taste. It was a bit too 'thick' for me, and I did my best to leave as much sediment in the bottom of the can as possible (for all 3 beers) without wasting any! They say 'hazy' but this is an understatement, it was thick. Lovely big fruity aroma, and sweetish taste, with citrus, tropical fruit, and gooseberry, and a dry finish.

One of the beers I had tried last year (blog) was a 5.0% version of their Bongo Tropic IPA (4.5% this time). Again brewed with El Dorado, Cascade, Mosaic, Citra, Sabro and Simcoe hops, this still produces a big citrus and tropical fruits aroma and taste, with a decent dry finish, and I noted 'pretty good!' However, it still could be a belter if it wasn't so thick, add some vegan friendly finings and/or adjunct and I'd be singing its praises, oh well, too pretentious for moi.😉

Also, I drank a similar, less than 0.5%, Juicy AF as last year (blog), although lacking the Citra hops this time, only having Columbus, El Dorado and Mosaic hops used in the brewing process, before taking out the alcohol. But I really don't know why they bothered with hops because mango was added to the brew! You can guess what I'm going to say looking back at last year's blog, but this time I may as well have drunk a mango smoothie. A waste of brewing time, I couldn't even taste the hops used, because the mango dominated the taste.

Overall, the brewery uses great hops, but wastes great hops. I'm obviously not trendy enough for them, and quite frankly m'dears, 'I don't give a dam!' 😞

Only With Love!

I was asked by a publican couple who are friends, to taste 5 beers in cans from East Sussex brewery Only With Love (website) for them, and who am I to turn down a challenge of this sort? Cheers Mark and Mo! 😉 So I worked up in strength, sort of... 

I begin with their 3.9% 'Super Session Pale' Swift, and a very pale golden ale, as expected. Brewed with Amarillo (hopslist), Columbus (hopslist) and Mandarina Bavaria (hopslist) hops, providing a fruity aroma, notably orange. There was a hint of orange in the taste too, but quite subtle. Nice and refreshing with a dry finish, not too bitter, I liked it.

Second is their 4.2% 'Extra Pale Ale' Wingding, brewed with Citra (hopslist), Cascade (hopslist), Goldings (hopslist) and Apollo (hopslist) hops. Pale again, unsurprisingly, with a light fruity aroma and taste, they suggest 'gooseberry' and I got that too! Finished nice and dry, my notes say, 'not bad at all' 👍which is a decent compliment from me. 😉

 

Third is the 5% 'Tropic IPA' Bongo (rebadged from 'Summer Beer' I guess, but I forgot to take photographs before the cans went into the recycling bag, so had to scour the net for images 😒). Brewed with El Dorado (hopslist), Cascade (hopslist), Mosaic (hopslist), Citra (hopslist), Sabro (Yakima Valley Hops) and Simcoe (hopslist) hops, producing big citrus and forest fruits aroma and taste in this pale ale. A nice crisp dry finish, shame about the thickness of this 'vegan friendly' ale, or it could have been a belter... 😞

Fourth is their 4% 'Helles Lager' Banger, brewed with Magnum (hopslist), Hallertau (hopslist) and Mandarina Bavaria (hopslist) hops. Pale, quite dry with a subtle fruitiness in the taste, it's 'vegan friendly' too, but nice and clear, see, it can be done! Okay, I'm not a lager drinker, but I noted that it's "pretty good!" Indeed, I can be open to new things... 😁

Finally their low alcohol/alcohol free (0.5%) Juicy AF, brewed with Columbus (hopslist), El Dorado (hopslist), Mosaic (hopslist) and Citra (hopslist) hops. Big fruity aroma and taste, as you'd expect from the hops used, but I may as well have had an orange or mixed fruits smoothie, probably cheaper! If it had been crisp and clear I may consider it, but much too thick sadly.

Overall, they use hops that I like in my ales, I was surprised about the lager Banger, which I thought was pretty good, sadly the Bongo and Juicy AF were much too thick for me, which could be improved if fined, and I shan't go into the 'vegan friendly' ales can be crisp and clear saga yet again here, and the Swift and Wingding were both not bad at all. Decent enough brewers, shame about the vegan influence, although I've heard they do provide clear ales in casks if requested. Cheers folks! 🍻

Many thanks for the images too, cheers! 👍

Hastings Tap Takeover 2022 This Weekend!

This weekend, Friday 7th to Sunday 9th, is the 2022 Hastings Tap Takeover (website), which, in effect, means that there is a beer festival, but at 15 different venues in Hastings & St Leonards, East Sussex, with each venue having its 'taps' taken over by a different independent brewery!

I'll list the breweries below in alphabetical order, as the organisers have on their website, with the corresponding bar/pub, opening times will be different so check with the venue. Cheers!

Abyss (website) of Lewes will be at The Piper, 1 Norman Road TN37 6NH (facebook).

Arbor (website) of Bristol at The Tower, 251 London Road TN37 6NB (facebook).

Beak (website) of Lewes at Collected Fictions, Unit 1, 6-8 London Road TN37 6AE (Nicelocal).

Drop Project (website) of Mitcham at The Seadog, 32 Station Road TN34 1NJ (website).

Floc (website) of Canterbury at The Imperial, 119 Queens Road TN34 1RL (website).

Good Chemistry (website) of Bristol at The Jenny Lind, 69 High Street TN34 3EW (website).

Hand (website) of Worthing at The St Leonard, 16-18 London Road TN37 6AN (website).

Only With Love (website) of Uckfield at The Crown, 64-66 All Saints Street TN34 3BN (website).

Overtone (website) of Glasgow at Eel & Bear, 28 Waldegrave Street TN34 1SJ (website).

Pig & Porter (website) of Tunbridge Wells at the Albion, 33 George Street TN34 3EA (website).

Pohjala (website) of Estonia at The Jolly Fisherman, 3 E Beach Street TN34 3AR (website).

Revolutions (website) of Castleford at 1200 Postcards, 80 Queens Road TN34 1RL (facebook).

Sureshot (website) of Manchester at The Courtyard, White Rock TN34 1JA (website).

Track (website) of Manchester at Heist Market, 22-26 Norman Road TN37 6NH (website).

Verdant (website) of Penryn at The Marina Fountain, 26 Caves Road TN38 0BY (website).

Cheers!

 

Mini Pub Crawl around Hastings Old Town

I walked to the Old Town from Hastings Town Centre, and started at the Dolphin Inn, 11-12 Rock-a-Nore Road TN34 3DW (website), because it's open by 11.00. This pub is in the heart of the Hastings Fishing Industry, with a balcony facing the famous tall black net huts. The Dolphin has returned to having 3 regular ales, 2 brewed in Sussex, Harvey's Sussex Best and Dark Star Hophead, and Young's Special, now brewed in Bedford, and I refuse to call it what they've re-badged it as 'London Special' as it's not been brewed in London for years now! Anyway, this recent visit saw 3 quite local guest ales too, that is, 2 from Sussex brewers, Lakedown (website), their 4.2% Pale, and Gun (website), Project Babylon, a 4.6%  American Pale Ale. I drank the third guest ale, from Kent Brewery (website), their rather easy to drink 4.2% The Quiet American, a light refreshing APA style with subtle flavours, noticeably grapefruit, nice one. 

I walked out of the pub to the right, and turned first right and walked up to the Crown, 64-66 All Saints Street TN34 3BN (website), which also opens at 11.00. Since the Covid-19 lockdowns they have reduced the number of their cask ales to 2. On this visit they had 1 from a Sussex brewery, that is Battle (website), and their 4.5% One Hop Wonder, not sure which hop, but a quite subtle APA, and not bad at all. The other ale was from Kent brewer Pig & Porter (website), their Slave to the Money, a 4.1% bitter, using Bramling Cross hops. They also have a regular keg stout from Sussex brewery Only with Love (website), their 4.9% Halland Oatmeal Stout, which uses Columbus, Magnum and Willamette hops.

If you go straight down Courthouse Street opposite the pub, cross The Bourne main road, continue up Courthouse Street and it leads you to the Jenny Lind Inn dead opposite (website), 69 High Street TN34 3EW. The Jenny Lind was built on the site of a much older pub that dated back to the early 17th century, The Bell, but with a gap whilst not a pub of 200 years, before the Jenny Lind started trading in the 1850s. It's named after the Swedish Nightingale, the famous opera singer who, under the wing of the German composer Felix Mendelssohn, became widely followed throughout Europe, including by Queen Victoria; she moved to England in 1855, where she lived until her death in 1887.

The Jenny Lind, which opens at 12.00, usually has 6 ales available, but with room and handpumps available for quite a few more ales for special events. Their 2 regular ales are from Sussex brewery Long Man (Best Bitter - website) and Greene King (Abbot Ale - website). They had 4 guest ales including 2 from Sussex brewery Only with Love (one was their Halland Oatmeal Stout cask-conditioned and Grizzly RYE IPA - website). Also 2 from Kent breweries Pig & Porter Skylarking, a 4.0% Session IPA, and the one I drank, from Kent Brewery (website), their 4.8% The New Black, a Black APA, an oxymoron perhaps? I have written about Black IPA/APAs for my older blog, where I briefly explain how 'Black' IPA/APAs are brewed. Anyway, The New Black really is, surprisingly maybe, light and citrusy, and very tasty indeed!

Then, I continued down the High Street to the seafront and turned left to reach the Jolly Fisherman, 3 East Beach Street TN34 3AR (website), which opens 14.00 weekends, 16.00 weekdays). They had 2 ales available, a 5.0% milk stout from Pentrich Brewing (website) Glass Half Empty, and the ale I drank, from Verdant Brewing (website), their 4.4% Where Can I Find Friday, a collaboration with Fyne Ales (website). Brewed with Mosaic and Strata hops, this was a very drinkable golden bitter. There was also a keg stout from Kent brewer Time & Tide (website), and they have 6-8 real ciders and perry available, usually including a couple from local cider makers, on this day, from Nightingale Cider Co (website), their 6.0% Discovery.

I then walked back westwards towards Hastings town centre, soon reaching the Albion, 33 George Street TN34 3EA (website), but with an entrance on Marine Parade opposite the seafront too, and which opens at 12.30. They had 4 cask ales available, all from Sussex breweries, Harvey's Sussex Best (website) is their regular, and there is usually an ale from Bedlam too (website), which, on this day, was their Phoenix, a 3.9% APA. Labelled an Extra American Pale Ale, and brewed using hops (Cascade, Citra and Amarillo) and a yeast from the USA, indeed, a nice refreshing bitter. Also, there was Yacht Rock, a 3.8% 'extra pale ale' from Only with Love (website) and the 4.2% Pale Ale from Lakedown Brewing (website). Please note that you do need to pay electronically here as they do not take cash.

If you are inspired by this blog and decide to visit Hastings soon, cheers! 🍺

Back to Rye and the Waterworks Micropub...

I'm gradually getting around again, but being very careful and administering regular Lateral Flow Tests to be sure, as one does, and yesterday I got to the Rye Waterworks micropub, which I first visited soon after it first opened getting on for 4 years ago (blog). The Rye Waterworks (website) is in Rye, unsurprisingly, in Tower Street on the corner with Rope Walk TN31 7NT (tel: 01797 224110), and just a few minutes walk from the railway station and main bus stops. 

Opening times are 2.00-10pm Monday to Thursday; 2.00 to 11.00pm Friday; 12 noon to 11.00pm Saturday; 12 noon to 10.00pm Sunday. I included a short piece about the history of the building in that first blog I wrote about this micropub, if you aren't already aware!

Everything in the pub is for sale, including all the furniture (except the bar!), consequently, the interior looks slightly different every visit (above, yesterday). As you can see from the board below, they also sell many different real local ciders, and beers from local breweries. I'll write further down about the beers I tasted, with breweries and beers available yesterday here:

Brumaison of Tonbridge (website) Best Bitter and Beulter;

Hopfuzz of Hythe (website) Blacksmith's Stout and Lager;

Only With Love of Uckfield (website) Dance Every Day and low gravity (0.5%) Juicy;

Romney Marsh of New Romney (website) Amber Ale and American Pale Ale;

Three Legs of Brede (website) Pale;

And the Waterworks own ale WW Pee Shooter Best. There is an application for planning permission in for their own brewery, but currently they are a nomadic brewery, brewing at other local breweries. Oh yes, and all 8 ales cost just £3.70 a pint, value!

So, to the ales I drank yesterday, of course I had to start with their own ale, the Pee Shooter Best, at 4.0% a very easy drinking session bitter and they're certainly attaining a decent recipe, very enjoyable. I also drank the Three Legs Pale, another session ale at 3.7%, slightly hazy and I think it's brewed with Columbus and Cascade hops, so quite citrus and fruity, but very light in taste, again, very easy to drink! I also drank the Romney Marsh American Pale Ale, at 5.0% it has a bit more oomph! Big flavour and aroma from the American hops used, the hops change over the months and years, but I believe Simcoe are the current hops of choice.

I just had to taste the Only With Love Dance Every Day, another paler session ale at 3.8%, hazy and full of flavour being dry hopped with Citra, Mosaic and Simcoe hops. Very interesting!

Oh yes, and they still sell those locally produced Scotch Eggs and Pork Pies, very tasty.

Great to see all the family yesterday, and a Happy Birthday to son Eddie, and great to see Lotte working behind the bar again, a great afternoon with much friendly chat, cheers to all!