Monday, 4 November 2019

International Stout Day 2019


This Thursday, 7th of November 2019 is the 8th International Stout Day (website), surprise surprise, celebating Stouts. Stouts appear to have developed from Porters, a dark ale favoured by London market porters 300 years ago, though a blend of ales originally, before brewers started brewing Porters themselves. Whereas 'Stout' tended to be a term to describe stronger beers. Stout, as in Stout Porter, was a strong, dark brew that London's brewers developed, and the dark beer that we think of today as a typical Stout style.

Technically, nowadays, Porters are brewed using dark malts, and are usually a very deep, very dark, red in colour if you put your glass up to the light, whereas Stouts are brewed using Roasted Barley and are black or very dark brown, notably brown in the colour of the head. Of course, I've drunk different brewers' Stouts, Porters and even strong dark Milds that taste as you would expect one of the other styles to taste, but, for me, I would define the Stout from the roasted barley taste, though no doubt many would argue with me there...

Whatever, enjoy a dark ale on Thursday, cheers!

Sunday, 3 November 2019

HARBWR - Tenby Harbour Brewery


Friends of mine, Mark and Maureen, had a holiday in Tenby in Wales a couple of weeks ago and brought back a pack of beer (all from Tenby Harbour Brewery or Harbwr and all named after former Tenby boats - website) for me as a present, many thanks! So I had to drink them all, but didn't rush myself: first, I tried the M. V. Enterprise, named after a 1960s-1990s passenger boat, a 4% Pale Ale, brewed with Cascade (US) and First Gold (British) hops. This is a traditional style pale ale, pale copper coloured, with a bitter finish, not bad at all...

Next I drank the RFA Sir Galahad, named after Tenby's RNLI Lifeboat from 1986 to 2006, and very interesting too... A 4.6% Red Ale, brewed with British First Gold and Pioneer hops and US Cascade and Willamette hops, the combination resulting in an avalanche of aroma and flavours! A deep red colour, although surprisingly light to drink, with subtle malt and a hint of butterscotch flavours, and forest fruit and citrus flavours too; a wee bit sweet to begin with, but a lovely dry bitter and refreshing finish, indeed, very interesting, and a very nice beer!

M.V. Enterprise

Next I had the 4.2% North Star, named after a former fishing boat, an Amber Ale, which people appear to like to call what I suggest are traditional bitters, and this is pretty much that, a very decent best bitter indeed. Brewed with British First Gold and Bramling Cross hops, with a subtle malt in the first taste and a nice dry bitter finish, and as it went down malt in the aroma and a hint of orange/lemon in the taste and aroma appeared, again, not bad at all.

Finally I drank the 4.5% Caldey Lollipop, named after a Tenby boat that used to provide a ferry service between Tenby and Caldey Island in the 1950s, an I.P.A., which does what it says on the label! Brewed with German Magnum, US Mount Hood and New Zealand Waimea hops, which have produced quite a complex ale, certainly a hoppy IPA. Began with a fruity, slightly perfumed, aroma, big flavour and body, with a subtle spicy and dry fruity taste, but bitter orange and grapefruit emerging strongly in the flavour, and a dry bitter finish, what's not to like?!? My notes say 'very interesting' and 'very good' so it must be, indeed, my favourite of the 4.


Mark and Maureen had these beers at The Buccaneer Inn, St Julian Street, Tenby SA70 7AS (facebook page), and at the Harbwr Tap Room in the brewery too. Mark, my friendly local landlord, told me that the ales were all excellent as real ales too, I should imagine even more exciting, and that the food at the brewery-owned Buccaneer was excellent too, they had a seafood platter and lemon sole, which doesn't surprise me as they own a pub in Hastings fishing quarter and opposite Hastings Fish Market (Dolphin Inn website), and they know a bit about seafood, and cheers to you both for the beers!

Monday, 7 October 2019

Hastings Tap Takeover 11-13 October 2019


This weekend, to help kick off Hastings Week (website), 12 venues in Hastings, from The Dolphin Inn in the East to The Tower in the West, will be holding 'tap takeovers' (Hastings Tap Takeover facebook page). That means each venue will be celebrating 'exceptional independent breweries' from near and far, not necessarily just cask conditioned ales, but crafty kegs too! 

Venues and breweries involved:

Friday, 4 October 2019

CAMRA National Pub of the Year Contenders


The 16 Regional winners will be judged for the CAMRA National Pub of the Year (CAMRA website), and I have to own up to feeling a wee bit inadequate... I've only ever been to one of them, as far as I can remember! So, if you want to know about the others, have a look at the CAMRA website, and now I shall discuss the one I do know about...

I haven't been for a while, but the East Midlands winner, The Smithfield Ale House, Meadow Road, Derby DE1 2BH (website) is certainly an excellent choice of pub for us real ale lovers, so no surprise it is the reigning CAMRA East Midlands Pub of the Year! Positioned by the River Derwent, I previously reported it as being a great freehouse, with a good selection of varying ales, plus decent food too, not to mention friendly and knowledgeable bar staff, well worth a visit indeed, cheers and good luck in the national competition!





Monday, 23 September 2019

Cask Ale Week 2019, it now is!


Yes, it is Cask Ale Week again, yes it really is! Cask Ale Week 19-29 September 2019 (website) does what it says on the label, promotes cask ale, get supping now!

Thursday, 5 September 2019

A Sheffield Mile Long Pub Crawl...


As seen in my last blog, I ate at Mama's and Leonies (website), then visited a new (ish, was closed for a while and open before in a previous guise as the Crown, which I have visited many years ago!) pub, the Crow Inn, 33 Scotland Street, S3 7BS (facebook). A mate, Will, advised me about this reopening a short while ago, cheers, so it was my second port of call, following my meal at Mama's, just above West bar Police Station, which is no longer there!

Behind the bar was one of the co-owners, Kate, who was happy to answer my questions (she also co-owns the Rutland), and very friendly. The Crow has 5 real ales, 3 real ciders and a perry, not to mention 14 crafty kegs! I went for a pint of the Mission Creep (never heard of this Welsh brewery, so new to me) Anger Management (4.4%), advertising the use of 'C' hops from the USA, consequently looked promising to me. A golden bitter which wasn't quite as I expected, as in not as fruity, quite dry and bitter, slightly sour taste. There were also ales from more local brewers, including Abbeydale and Blue Bee. Promising new addition to Sheffield's pubs!


Just walking down from there the next pub I visited was Shakespeares, 146-148 Gibraltar Street, S3 8UB (website), by now with company for my travels, Jeff and Lindsay, long time no see lads. This is a regular award winning pub in recent years with a wide choice of ales, 9 in all, prices starting at £2.70 a pint, oh yes, and they sell real ciders too, as do most of the decent pubs in Sheffield of course. I had the North Riding (website) Citra Pale (4.5%) at £3.20, which was okay, but I was a wee bit disappointed as I love the award winning Oakham Citra IPA, for example, which is only 4.2% and has much more flavour, oh well, it wasn't bad...


Opposite Shakespeares is The Bar Stewards, a micropub at 163 Gibraltar Street, S3 8UA (website) which serves 4 real ales, crafty kegs etc... Forget the whisky that appeared here, thank you Lindsay, from the 4 real ales they serve I drank Great Heck (website) Mosaic (4.5%), a golden fruity bitter with plenty of flavour, getting better indeed.


Crossing over the A61 (Shalesmoor) and we made a visit to the Kelham Island Tavern, 62 Russell Street, S3 8RW (website), a many award winning hostelry, indeed twice CAMRA National Pub of the Year. I had the local Blue Bee (website) Triple Hop (4.3%) with Citra, Mosaic and Ekuanot being the three hops. Another pale golden bitter of course, well this is me, grapefruit in the taste, big in the nose and flavour, with a dry bitter finish, very good!


And around the corner is another multi award winning pub, indeed, world leading beer writer Roger Protz has just written in the 500th edition of Beer Matters, Sheffield CAMRA's monthly magazine, that Dave Wickett, who bought and refurbished the Fat Cat and set up Kelham Island Brewery "started the beer revival" in Sheffield. Having worked for Dave at Kelham Island Brewery myself i also witnessed his love of ale and football that Roger emphasises. Sadly Dave passed away a couple of years ago, R.I.P.

Anyway, at the Fat Cat itself, 23 Alma Street, S3 8SA (website), I first drank Jolly Sailor (website) Summer Pale, a 4.2% dry hopped 'session pale' bitter, pale golden colour, not bad, but then it had to compete with their own Kelham Island (website) Pint Break (5.0%), brewed with lager yeast and 2 types of hop from the USA. Pint Break had a deep golden colour with a sort of bitter sweet flavour at first taste, drying out bitterness, plenty of depth and body, very decent; £3.40 a pint, prices here from £2.70 to £3.70 a pint. 


And a brand new bar for me. just round the corner from the Cat at 50 Green Lane, S3 8AY, is Pa's Bistro (website), where I sampled a couple of ales from a local brewery new to me too. As you can see a new building, and this area has had a lot of financial support from the EU by the way, and a friendly lad behind the bar, and some nice customers too, other than me... Anyway, the ale, from a choice of 9 regular brews of Fuggle Bunny (website), Pa's have up to 3 ales, 2 for my visit, and at just £3 a pint on match day, nice one. I first drank their Hazy Summer Daze (4.2%), a pale ale, hints of tropical and citrus fruit in the taste, with a dry bitter aftertaste. Then I had the rather excellent Russian Rare-Bit, a 5.0% 'Imperial Black Stout' with its aroma of roasted barley and full deep flavour with hints of chocolate and liquorice, nice one!


My first regular local when I moved to Sheffield in the 1990s was The Wellington, though it wasn't called that then, at 1 Henry Street, S3 7EQ (facebook), prices from £2.80 a pint. I drank XT (website) 3 West Coast IPA, a golden bitter brewed with Chinook, Columbus and Cascade, at £3.00 a pint, not as spectacular as some of their ales I've drunk before, but still good. I also had their own brewed Neepsend (website) Okami (4.7%), brewed with Styrian Wolf, Citra and Sorachi hops, pale golden, red fruit in the aroma, tropical fruit in the flavour, very interesting!


Another pub I've worked in in the 1990s, a ten minute walk away at the other end of Infirmary Road, is The Hillsborough Hotel, 54-58 Langsett Road, S6 2UB (website), which has 8 real ales and good locally sourced food. Here I had a few pints including Acorn (website) Fiesta, a 4.5% golden bitter, hints of citrus, not bad at all, and £3.00 a pint. Also, Abbeydale (website) Deception, a 4.1% 'New Zealand pale ale', probably my favourite pale ale of the visit to Sheffield, and brewed in Sheffield too. Pale golden bitter brewed with Nelson Sauvin hops from New Zealand, plenty of fruit in the taste, good body for the strength, very good!


The Hillsborough Hotel is a friendly establishment run by Tom and Brigitte, and a good place to drink at before and after a visit to Sheffield Wednesday's ground, oh yes, and I stayed there too, hence the breakfast, which one can never turn down, great stuff!

I also have to admit I was drinking in Sheffield for 2 days, and visited some of the pubs more than once, met many pals, and had a great time, cheers!

Monday, 2 September 2019

Sheffield Visit 2019


OK, I visit Sheffield once or twice a year, and I had already been here earlier in the year but hadn't written a blog, which I really wanted to do, but, anyway, here it will be, and a more up to date version as well... But that will wait until my next blog, very soon, I promise! BUT! Where do I always go to on arrival in Sheffield following a long journey? 

Mama's and Leonies (website), of course, situated at 111/115 Norfolk Street, Sheffield S1 2JE (0114 272 0490), just down the road from the famous, for snooker fans particularly, Crucible Theatre. I've been going there for over 20 years now, so no reason why I should change now. Anyway, saw a few familiar faces working there, and had my favourite Warm Chick & Bacon Salad, without the croutons, excellent, never fails to please me!


And above is a hint of the ales on the bar at my first drinking house, new to me in its present guise, but I have drank in there many many years ago! More of very soon...