Showing posts with label Resurrection. Show all posts
Showing posts with label Resurrection. Show all posts

Monday, 25 September 2017

Great Pale Bitters Recently Imbibed!


Since I last posted about good pale hoppy bitters, I've tasted quite a few more, and pretty excellent ones too, including this 'American Pale Ale' from Beat Ales of Bristol (website). Rockabilly is a 5.3% pale golden ale, as you'd expect from the label, with plenty of body and plenty of fruit in the aroma. It has a bitter dry finish, quite strong and I noted "pretty damn good!" which says it all really, much enjoyed by me.


Next, from Welsh brewers Bragdy Conwy (website) is their 4.4% California, a 'Citrus Blonde', a pale golden bitter, slightly sweet start with a fruity flavour and hints of grapefruit in the aroma and taste. Another ale with a dry bitter finish, a quality long-term readers will appreciate I value, though not to everyone's taste. Me? I loved it, why else write about it!


OK, Kent Brewery (website), you can guess where they're based, supplied a more refreshing ale than I expected from the writing on the pump clip, the 4.5% Simcoe. This is a single hopped ale, simcoe being the hop used, this really does say it all on the label! Although I didn't get 'earthy', and would never have guessed 'pine' from a blind taste, but I did get grapefruit in the aroma and taste, and a nice dry bitter finish, nice one. I'll have to write about a greater variety of ales next time, but this blog is about my personal favourites, there you go!


I've had two great ales from more local to me, East Sussex brewer Franklins (website), both of which I've written about before, hence just the one photograph. First, their 4.4% Resurrection is my favourite of the two, probably helped by the hops, amarillo, galaxy, centennial and citra all used! Grapefruit in the aroma and taste, a very pale golden colour, and very nice, thank you! 

The second is their stronger 5.5% pale amber bitter, North Shore IPA, which has a hint of caramel in the taste, plenty of body as you'd expect from the strength. The New Zealand hop rakau is used and delivers a fruity aroma and taste, hint of peach and a slight sweetness which dries out at the finish becoming a bitter aftertaste, another goody.


And from Derbyshire (I'm traversing the country here!) Shiny Brewing (website) came up with another stunner, the 5.3% Disco Balls, even the pump clip is very 70s! Obviously plenty of hops used for this golden bitter, which has a nice fruity aroma, fruity taste, mango and peach, with a hint of citrus, slightly sweet at first and dries out, but not overly bitter, and very more-ish!


From Scotland now, and please excuse the image, I have no idea how it went wrong, probably shook when I took it! Fallen Brewing (website) and their quiet excellent 5.4% Grapevine (subtitled New World Pale). Hops galore used in this: magnum, citra, wai-iti, hallertau blanc and ekuanot, from the 'new world' obviously, so plenty of everything really! A  golden amber colour with a big fruity aroma and good body. Citrus, mango, lychee and peach detected in the taste, very bitter and very dry, you'd either love it or hate it, me? Quote: "gorgeous!"


Finally, for today, from Sheffield brewer Kelham Island (website), where I worked part-time whilst undertaking my PhD research, their 4.3% Easy Rider, which just seems to get better and better! Pale golden bitter, hints of citrus, so very refreshing, an excellent quaffing bitter, cheers!

Thursday, 18 May 2017

More great ales, oh dear, cheers!


I'll start off with 2 pale bitters, OK, they're all pale bitters, 😉from The Park Brewery in Kingston upon Thames (website), the theme of their ales being Richmond Park, obviously. First, their 4.4% Gallows Gold, brewed with Simcoe and Cascade hops, providing a big fruity aroma with tropical and citrus flavours, with a great dry bitter finish. I liked this a lot, but... 

Spankers IPA (5.4%), like Gallows Gold but with knobs on! Brewed with three of the 'C' hops, Chinook, Columbus and Centennial, you'd expect citrus flavours and aroma, and you wouldn't be wrong, an enormous citrus aroma, and grapefruit ++ in the flavour, loadsa body, pale golden, dry and bitter, I wrote "gorgeous" in my notes, that's how I remember it!


Next, 2 more excellent pale bitters, but this time from East Sussex brewery, Franklins Brewing Company (website). I've already recently discussed their 4.2% Resurrection EPA, a couple of blogs ago, with its wonderful flavours from the Amarillo, Galaxy, Centennial and Citra hops used, and I've had it at 2 further bars since, still excellent! 

Next though, their stronger North Shore IPA (5.5%), another ale I always love to drink. This is brewed with New Zealand hops, Rakau, and another pale golden bitter with plenty of body, plenty of fruit in the aroma and taste too, and, again, noted as "gorgeous!"


I mentioned the Three Sods Trade Union Pale Ale in my last blog, so we'll pass my notes on that one this time, but, another brewery that seems to be consistently putting out great ales is Green Duck Beer Company of the West Midlands (website). Their Duck & Dab IPA (5%) is brewed with Sorachi Ace and Mount Hood hops which provide plenty of citrus on the nose, not just a fruity aroma, but citrus in the flavour too, plenty of body, and finishing off as a very dry bitter, another excellent ale!


Finally-ish, we come to Shiny Brewing of Derbyshire (website), another brewery I keep tasting great ales from! Their 4.6% Affinity, they call an ESB, and do not share the hops used on their website, but it is yet another nice one! You'll have to believe my description, a pale golden ale, with much citrus aroma, I had to think again and again at what fruit is in the flavour, definitely grapefruit, and hints of orange and mango, whatever, finishes off a lovely dry bitter indeed! 

I also drank an ale from the ever reliable Oakham Ales, but you'll have to wait for my next blog, because there's an extra story there, cheers!

Sunday, 23 April 2017

Update on ales imbibed during April...


OK, it was a wee bit late for St Patrick's Day, but, what the heck, For the Craic (4.8%), brewed by Box Steam Brewery of Wiltshire (website) is an excellent choice to start this blog with. It is labelled a "Bold Fruity IPA", though not as pale as you would expect from US influenced IPAs these days, being a darker amber colour, but certainly "fruity!" This had a strong citrus aroma with a citrus and mango flavour provided by the Azacca hops used, from the USA. Nice, dry and bitter, I liked this very much... Sláinte!


A more local brewer to me supplied my next choice at the Jenny Lind in Hastings Old Town's High Street (website). Friendly service, and a choice of 10 ales on offer, 6 of which come from local brewers. I chose the Franklins Brewing Company Resurrection (4.2%, website), in excellent form, so much so, I had to have a second pint to make sure it was so good! Pale and hoppy, with grapefruit in the taste, and a lovely refreshing dry finish, another excellent ale, presumably brewed with hops from the USA.


My penultimate ale for this blog was enjoyed at the Dolphin Inn, as was the For the Craic, opposite the fishermen's huts in old town Rock-a-Nore Road. From Kent Brewery (website) Prohibition (4.8%), described as an 'American Pale Ale', which is obviously its type! You've guessed it, hops from the USA are used, though they don't disclose which, but I'd bet at least one has a name starting with 'C', maybe Citra, Centennial, or Cascade? Anyway plenty of citrus in the aroma and flavour, a lovely pale golden bitter, and pretty damn good!


Finally, a very old favourite session ale of mine, from a long-favoured brewer, Oakham Ales (website) and in a 'tick' pub; originally Oakham started brewing in 1993 in Rutland, moving to Peterborough in 1998. They now have a 75 barrel brewing plant, with additional capacity at their central Peterborough brew-pub, the Brewery Tap (website). Anyway, sitting opposite the graveyard where Spike Milligan is buried ("I told you I was ill"), we visited the family owned and run New Inn, Winchelsea (website) and enjoyed 1 of the 5 ales on offer, Oakham JHB (Jeffrey Hudson Bitter, 3.8%), an excellent ale, plenty of citrus aroma and flavour from the Challenger and Mount Hood hops used, with a refreshing dry bitter finish, cheers!

Sunday, 2 April 2017

More Excellent Pale Hoppy Bitters!


I've had so many very good pale hoppy ales already this year, and a look at my previous, now redundant, Beermeister blog will describe many of these regulars, if not all! OK, among them Salopian Hop Twister, imbibed in more than one bar this year (hence my using this image!); Oakham Scarlet Macaw, Asylum and Bishops Farewell; Dark Star Hophead and American Pale Ale (APA); and a particular favourite of mine, Twickenham Naked Ladies... 


In addition, have been these excellent, totally new, ales to me, including East London Brewing Company (website) Cowcatcher (4.8%), an 'American Pale Ale' style pale golden ale. This has a fruity aroma, as you'd expect from American hops, with citrus and passion fruit in the taste, and a dry bitter finish... I wrote "gorgeous" in my notes, so I obviously enjoyed drinking it!


The next ale is from Stourbridge-based Green Duck Brewery Company (website currently under construction), whose Dynamite Lady (5%) is described on the pump clip as a "powerful hoppy ale", and they aren't wrong! With a strong citrus aroma and flavour, it made me write 'marmalade' in my notes, full bodied, with a dry bitter finish, this is the type of ale I love to knock back, and I gave it a +++ in honour of its quality, lovely jubbly!


I'm still gobsmacked that I've tasted so many excellent ales this year already, and this more local, to me, being based in Sussex, Franklins Brewing Company (website), with one of the ex-Dark Star brewers in the hot seat, adds Resurrection 'Extra Pale Ale' (4.4%) to my list... I described it as very pale, hoppy, dry and bitter, and, once again gave this a +++ rating, loved it!


Hertfordshire-based Tring Brewery (website) provided my next great discovery with their Pale Four (4.6%), unafraid to brag about the hops used, they are Amarillo, Cascade, Simcoe, and Citra, and dry-hopped to boot! These provide a now typical 'America Pale Ale' style, big citrus aroma, very fruity, with grapefruit and tangerine in the flavour, and an amber dry bitter too, another +++, It's the way I score them, and, quite frankly, all these ales mentioned in this specific blog meet this high level of quality. 


I was going to make this the last ale mentioned in this blog, but an experience earlier today made that not happen, but from the Panda Frog Project, the "experimental arm" of Mordue Brewery (website) came my favourite of all these new ales, if I was asked to name one, the 5% Allelic Drift; we looked it up, and it's something to do with genetics, lost me a bit! Anyhow, it's a pale golden ale with a great fruity aroma, peach and grapefruit in the taste, and a very dry and bitter finish, loved it too!


Then, today, I had a few pints of the excellent Salopian (website) Freeze Frame (4.8%) at the Royal Air Force Association bar in Bexhill-on-Sea, the Albatross Club; don't bother trying to drink this at that venue, it will have sold out, but... don't be disappointed if you live in the area, because they'll have replaced it with the wonderful Thornbridge Jaipur by tomorrow! Anyway, I had to add this to my list, well, because it was pretty damn good. Another pale bitter, generous fruity aroma with grapefruit ++ in the taste and a dry finish, and I still walked the 5 miles home along the seafront, in a very pleasant mood indeed, cheers!